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Toasted Garlic Bread
Baked until crispy with our own herb garlic butter. $4.95
With melted mozzarella and a side of marinara dipping sauce. $6.95
Calamari Fritti
Ocean squid lightly breaded and fried, served
fresh lemon wedges and two dipping sauces. $9.95
Fried Cheese Curds
Served with a side of marinara. $6.95
Roasted Garlic with Tomato Chutney
Whole bulbs of roasted garlic, served with herbed
Italian flatbread and a tomato-ginger chutney. $6.95
Pesto Chicken Bruschetta
Toasted Mediterranean bread topped with basil pesto,
diced chicken, fresh tomato, and melted mozzarella. $8.25
Baked Mushrooms Parmesan
Fresh mushrooms, prosciutto and garlic sautéed with shallots and tossed
with cream, then topped with mozzarella, served with baguette bread $7.95
Artichoke Fritti
Seasoned artichoke pieces lightly breaded and fried,
served with lemon slices and pesto aioli. $7.95
Toasted Cheese Ravioli with marinara sauce. $6.95
Herbed Goat Cheese and Country Olive Paté with Crostini
Fresh goat cheese seasoned with fresh herbs and olive oil,
displayed with mixed country olives and crispy crostini. $7.95

Chef's
Choice Soup du Jour
Cup $3.50 | Bowl $4.75
Draganetti's Caesar Salad
Romaine hearts with our very own Caesar dressing tossed with garlic croutons and shaved parmesan cheese.
Whole Salad
$7.95 | Half Salad $5.95
Add grilled chicken breast $3.95
Add grilled shrimp $4.95
Add grilled salmon Market Price
Draganetti’s House Salad
Tossed greens with fresh vegetables and seasoned croutons served with your choice
of dressing. $4.25
Sicilian Salad
Romaine and spinach tossed with our balsamic vinaigrette then topped
off with crumbled feta, dried cranberries and crispy bacon pieces. $8.95
Add grilled chicken breast $3.95
Add grilled shrimp $4.95
Add grilled salmon Market Price
Antipasti, Zuppa, & Insalata Seafood, Chicken, & Veal Pasta Pizza Gluten-Free

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